Food Microbiology : Fundamentals and Frontiers

Sonraí Bibleagrafaíochta
Príomhúdar: Doyle, Michael P; Ed. Beuchat, Larry R; Ed. Montville, Thomas J; Ed
Formáid: Printed Book
Foilsithe: Washington, D.C ASM Press 2001
Eagrán:2nd; Ed.
Ábhair:
Food > Microbiology > Food Microbiology > Aliments > Microbiologie.
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