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Microbiological examination methods of food and water : a laboratory manual /

"Illustrated laboratory manual that provides an overview of current standard microbiological culture methods for the examination of food and water, adhered to by renowned international organizations, such as ISO, AOAC, APHA, FDA and FSIS/USDA. The didactic setup and the visualization of procedu...

全面介紹

書目詳細資料
主要作者: Silva, Neusely da
格式: Printed Book
語言:English
出版: London CRC Press 2013
主題:
在線閱讀:https://www.amazon.com/Microbiological-Examination-Methods-Food-Water/dp/0415690862

因特網

https://www.amazon.com/Microbiological-Examination-Methods-Food-Water/dp/0415690862

MG University

持有資料詳情 MG University
索引號: 579.16 Q3
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