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Postharvest biology and technology for preserving fruit quality /
| Главный автор: | |
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| Другие авторы: | |
| Формат: | Printed Book |
| Опубликовано: |
Boca Raton :
CRC Press,
c2010.
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| Предметы: | |
| Online-ссылка: | https://books.google.co.in/books?id=0ZvMBQAAQBAJ&printsec=frontcover&dq=post+harvest+biology+and+technology&hl=en&sa=X&ved=0ahUKEwiKt9b04YHYAhUGLI8KHQaECNUQ6AEISjAG#v=onepage&q=post%20harvest%20biology%20and%20technology&f=false |
Internet
https://books.google.co.in/books?id=0ZvMBQAAQBAJ&printsec=frontcover&dq=post+harvest+biology+and+technology&hl=en&sa=X&ved=0ahUKEwiKt9b04YHYAhUGLI8KHQaECNUQ6AEISjAG#v=onepage&q=post%20harvest%20biology%20and%20technology&f=falseMG University
| Шифр: |
634.0468 Q0 |
|---|---|
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