Učitavanje...
Postharvest biology and technology for preserving fruit quality /
| Glavni autor: | |
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| Daljnji autori: | |
| Format: | Printed Book |
| Izdano: |
Boca Raton :
CRC Press,
c2010.
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| Teme: | |
| Online pristup: | https://books.google.co.in/books?id=0ZvMBQAAQBAJ&printsec=frontcover&dq=post+harvest+biology+and+technology&hl=en&sa=X&ved=0ahUKEwiKt9b04YHYAhUGLI8KHQaECNUQ6AEISjAG#v=onepage&q=post%20harvest%20biology%20and%20technology&f=false |
Internet
https://books.google.co.in/books?id=0ZvMBQAAQBAJ&printsec=frontcover&dq=post+harvest+biology+and+technology&hl=en&sa=X&ved=0ahUKEwiKt9b04YHYAhUGLI8KHQaECNUQ6AEISjAG#v=onepage&q=post%20harvest%20biology%20and%20technology&f=falseMG University
| Signatura: |
634.0468 Q0 |
|---|---|
| Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |