Food supply chain management: Issues for the hospitality and retail sectors/

Bibliografski detalji
Daljnji autori: Eastham,Jane F,Ed, Sharples, Liz ,Ed, Ball, Stephen D,Ed
Format: Printed Book
Izdano: Oxon Routledge, 2011
Teme:
Food Industry and Trade
Business Logistics
Food Supply
Relationship Marketing
Hospitality Industry

MG University

Detalji primjeraka od MG University
Signatura: 338.476 64 Q1
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan

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