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Principles and techniques of practical biochemistry
This new edition of a biochemistry text introduces the student to the basic principles of techniques which are routinely used in modern biochemistry. It gives greatest attention to those techniques which undergraduate biology and biochemistry students encounter in practical classes.
| 第一著者: | |
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| フォーマット: | Printed Book |
| 出版事項: |
Cambridge
Cambridge University Press
1994
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| 版: | 4th;Ed. |
| 主題: | |
| オンライン･アクセス: | http://classify.oclc.org/classify2/ClassifyDemo?owi=3901318530 |
インターネット
http://classify.oclc.org/classify2/ClassifyDemo?owi=3901318530MG University
| 請求記号: |
574.192 WIL/P |
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| 所蔵 | ステータス情報は利用できません |