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Principles and techniques of practical biochemistry

This new edition of a biochemistry text introduces the student to the basic principles of techniques which are routinely used in modern biochemistry. It gives greatest attention to those techniques which undergraduate biology and biochemistry students encounter in practical classes.

Bibliografiske detaljer
Hovedforfatter: Wilson, Keith;Ed. Walker, John M;Ed
Format: Printed Book
Udgivet: Cambridge Cambridge University Press 1994
Udgivelse:4th;Ed.
Fag:
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MG University

Detaljer om beholdninger fra MG University
Klassifikationsnummer: 574.192 WIL/P
Kopi Live Status Unavailable