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The Glycaemic Index . A Physiological Classification of Dietary Carbohydrate

This book aims to provide a credible, complete and accurate source of information about all the aspects of glycaemic index. It contains chapters on glycaemic index definition and measurement and how glycaemic index information can be applied to meals and diets. Discussions on the reasons why foo...

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Detalles Bibliográficos
Autor Principal: Wolever, Thomas M S
Formato: Printed Book
Publicado: UK CABI 2006
Subjects:
Acceso en liña:http://classify.oclc.org/classify2/ClassifyDemo?owi=794040337

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http://classify.oclc.org/classify2/ClassifyDemo?owi=794040337

MG University

Detalle de Existencias desde MG University
Número de Clasificación: 574. 192 WOL/T
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