Official Methods of Analysis of AOAC International

Includes March 1997 Supplement.

Bibliografski detalji
Glavni autor: Cunniff, Patricia;Ed
Format: Printed Book
Izdano: Arlington AOAC International. 1995
Izdanje:16th;Ed.
Teme:
Chemistry > Analytic > Technique > Agricultural chemistry > Technique > Food > Analysis.
Online pristup:http://classify.oclc.org/classify2/ClassifyDemo?owi=34849660

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=34849660

MG University

Detalji primjeraka od MG University
Signatura: 630 CUN/O
630 CUN/O;1.
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan

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