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Food allergens: analysis instrumentation and methods/
Andere auteurs: | , |
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Formaat: | Printed Book |
Gepubliceerd in: |
Boca Raton:
CRC Press,
2011.
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Onderwerpen: | |
Online toegang: | https://books.google.co.in/books?id=dhTOBQAAQBAJ&printsec=frontcover&dq=food+allergens+leo+m+l+nollet&hl=en&sa=X&ved=0ahUKEwiEsturmMXWAhVELI8KHX57A30Q6AEIJTAA#v=onepage&q=food%20allergens%20leo%20m%20l%20nollet&f=false |
Internet
https://books.google.co.in/books?id=dhTOBQAAQBAJ&printsec=frontcover&dq=food+allergens+leo+m+l+nollet&hl=en&sa=X&ved=0ahUKEwiEsturmMXWAhVELI8KHX57A30Q6AEIJTAA#v=onepage&q=food%20allergens%20leo%20m%20l%20nollet&f=falseMG University
Plaatsingsnummer: |
616.975 Q1 |
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Kopie | Status is onbeschikbaar |