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Ancestral appetites : food in prehistory /
This book explores the relationship between prehistoric people and their food including what they ate, why they ate it, and how researchers have pieced together the story of past foodways from material traces. Contemporary human food traditions encompass a seemingly infinite variety, but all are ess...
| 主要作者: | |
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| 格式: | Printed Book |
| 出版: |
New York :
Cambridge University Press,
2011,
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| 主題: |
MG University
| 索引號: |
394.1 GRE-A |
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| 復印件 | Live Status Unavailable |