E Nanu & R Praseeda. (2005). Microbial quality assurance of curd during production and storage (MVSC.). College of veterinary and animal sciences.
Chicago Edition CitationE Nanu and R Praseeda. Microbial Quality Assurance of Curd During Production and Storage. MVSC. College of veterinary and animal sciences, 2005.
MLA Edition CitationE Nanu and R Praseeda. Microbial Quality Assurance of Curd During Production and Storage. MVSC. College of veterinary and animal sciences, 2005.
Warning: These citations may not always be 100% accurate.