C Sethulekshmi & E Nanu. (2003). Evaluation of bacteriological quality of beef carcasses in meat processing plant (MVSC.). College of veterinary and animal sciences.
Chicago ZitierstilC Sethulekshmi und E Nanu. Evaluation of Bacteriological Quality of Beef Carcasses in Meat Processing Plant. MVSC. College of veterinary and animal sciences, 2003.
MLA ZitierstilC Sethulekshmi und E Nanu. Evaluation of Bacteriological Quality of Beef Carcasses in Meat Processing Plant. MVSC. College of veterinary and animal sciences, 2003.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.