E Nanu & John Shiny. (2003). Evaluation of bacteriological quality of pork carcasses in a processing plant (MVSC.). College of veterinary and animal sciences.
Style de citation ChicagoE Nanu et John Shiny. Evaluation of Bacteriological Quality of Pork Carcasses in a Processing Plant. MVSC. College of veterinary and animal sciences, 2003.
Style de citation MLAE Nanu et John Shiny. Evaluation of Bacteriological Quality of Pork Carcasses in a Processing Plant. MVSC. College of veterinary and animal sciences, 2003.
Attention : ces citations peuvent ne pas être correctes à 100%.