E Nanu & Jacob Raji Rose. (2003). Evaluation of bacteriological quality of processed chicken (MVSC.). College of veterinary and animal sciences.
Chicago Edition CitationE Nanu and Jacob Raji Rose. Evaluation of Bacteriological Quality of Processed Chicken. MVSC. College of veterinary and animal sciences, 2003.
MLA Edition CitationE Nanu and Jacob Raji Rose. Evaluation of Bacteriological Quality of Processed Chicken. MVSC. College of veterinary and animal sciences, 2003.
Warning: These citations may not always be 100% accurate.