Loading...
Comparative study of the antioxident acivity of amla and curcumin in rats
Main Author: | S Sujith |
---|---|
Format: | Ph.D Thesis |
Language: | Undetermined |
Published: |
2003
|
Edition: | MVSc |
Subjects: |
Similar Items
-
Evaluation of the immunomodulatory effect of amla fruit pulp extracts in mice
by: S Suja Rani
Published: (2003) -
Dicofol toxicity in rats
by: P.K Padmaraj
Published: (2001) -
Immunomodulatory Effect of fractions of ethanolic extract from amla fruit pulp in mice
by: A.M Chandrasekharan Nair, et al.
Published: (2005) -
Comparative study of anti-inflammatory and anti-nociceptive effect of chittamruthu and karinochi in rats
by: A Jerald Irwin
Published: (2004) -
Comparative study of the hypoglycemic effect of neem, tulsi and chittamrutu and their combination in diabetic rats
by: Archana Sathyan
Published: (2004)