G Tressa Mary & K T Punnoose. (2000). Molecular characterisation of salmonellae isolated from poultry (MVSC.). College of veterinary and animal science.
Chicago Edition CitationG Tressa Mary and K T Punnoose. Molecular Characterisation of Salmonellae Isolated from Poultry. MVSC. College of veterinary and animal science, 2000.
MLA Edition CitationG Tressa Mary and K T Punnoose. Molecular Characterisation of Salmonellae Isolated from Poultry. MVSC. College of veterinary and animal science, 2000.
Warning: These citations may not always be 100% accurate.