Effect of marination and polyphosphate on quality improvement of spent layer meat

Ítems similars

• Effect of Marination and Polyphosphate on Quality Improvement of Spent Layer Meat
  per: Anilkumar M
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• Effects of preslaughter stress and irradiation on physicochemical qualities of meat
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• Shelf-life of marinated rabbit meat
  per: G Jayachandra Kammath, et al.
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• Effect of marination and polyphosphate on quality empravement of spent layer meat
  per: M Anilkumar
  Publicat: (1997)
• Development of spent chicken meat spread incorporating edible poultry offal
  per: Poobal,P 14-MVM-41
  Publicat: (2017)