|
|
|
|
| LEADER |
00688nam a2200229Ia 4500 |
| 008 |
141122s9999 xx 000 0 und d |
| 040 |
|
|
|c .
|
| 041 |
|
|
|a English
|
| 082 |
|
|
|a 664
|
| 082 |
|
|
|b ANI/EF
|
| 100 |
|
|
|a J Dr.Abraham
|
| 100 |
|
|
|a M Anilkumar
|
| 245 |
|
|
|a Effect of marination and polyphosphate on quality improvement of spent layer meat
|
| 245 |
|
|
|c M Anilkumar
|
| 250 |
|
|
|a MVSc
|
| 260 |
|
|
|c 1997
|
| 500 |
|
|
|a Reference
|
| 650 |
|
|
|a Livestock Production Technology
|
| 650 |
|
|
|a MVSc
|
| 942 |
|
|
|c TH
|
| 999 |
|
|
|c 9722
|d 9722
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_000000000000000_ANIEF
|7 0
|9 9680
|a COVAS
|b COVAS
|d 0000-00-00
|o 664 ANI/EF
|p TH561
|r 2014-11-26
|w 2014-11-26
|y TH
|