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Formulation and shelf life of duck meat stick

Detalles Bibliográficos
Main Authors: K Sangilimadan, K Narayanankutty
Formato: Ph.D Thesis
Idioma:Undetermined
Publicado: College of veterinary and animal science 1997
Mannuthy
Edición:MVSC
Subjects:
Search Result 1
por K Sangilimadan
Publicado 1997
Printed Book