P A Abdulkader Kunhy & P Kuttinarayanan. (1996). Physico-chemical quality of buffalo meat underrefrigeration (MVSC.). College of veterinary and animal sciences.
Chicago Edition CitationP A Abdulkader Kunhy i P Kuttinarayanan. Physico-chemical Quality of Buffalo Meat Underrefrigeration. MVSC. College of veterinary and animal sciences, 1996.
Cita MLAP A Abdulkader Kunhy i P Kuttinarayanan. Physico-chemical Quality of Buffalo Meat Underrefrigeration. MVSC. College of veterinary and animal sciences, 1996.
Atenció: Aquestes cites poden no estar 100% correctes.