Mirza ISmail Baig. (1994). Effect of incorporation of condensed cheese whey and bifidobacterium bifidum in yoghurt (Phd.). College of veterinary and animal sciences.
Chicago Edition CitationMirza ISmail Baig. Effect of Incorporation of Condensed Cheese Whey and Bifidobacterium Bifidum in Yoghurt. Phd. College of veterinary and animal sciences, 1994.
MLA Edition CitationMirza ISmail Baig. Effect of Incorporation of Condensed Cheese Whey and Bifidobacterium Bifidum in Yoghurt. Phd. College of veterinary and animal sciences, 1994.
Warning: These citations may not always be 100% accurate.