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Preparation of hard ripened cheese from goats
| Main Authors: | , |
|---|---|
| Format: | Ph.D Thesis |
| Language: | Undetermined |
| Published: |
College of veterinary and animal sciences
1985
Mannuthy |
| Edition: | MVSC |
| Subjects: |
| LEADER | 00730nam a2200253Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 637 | ||
| 082 | |b ANI/PR | ||
| 100 | |a A G Anil Kumar | ||
| 100 | |a M Subrahmanyam | ||
| 245 | |a Preparation of hard ripened cheese from goats | ||
| 245 | |c A G Anil Kumar | ||
| 250 | |a MVSC | ||
| 260 | |b College of veterinary and animal sciences | ||
| 260 | |b Mannuthy | ||
| 260 | |c 1985 | ||
| 300 | |a 124 Pages | ||
| 500 | |a Reference | ||
| 650 | |a Dairy science | ||
| 942 | |c TH | ||
| 999 | |c 9463 |d 9463 | ||
| 952 | |0 0 |1 0 |4 0 |6 637_000000000000000_ANIPR |7 0 |9 9421 |a COVAS |b COVAS |d 0000-00-00 |o 637 ANI/PR |p TH283 |r 2014-11-26 |w 2014-11-26 |y TH | ||