K George sherin & P Murali. (2013). Dietary supplementation of L-carnitine and a-Lipoic acid on gwoth and carcass traits in broiler chicken fed with high fat diet (MVSC.). College of veterinary and animal sciences.
Style de citation ChicagoK George sherin et P Murali. Dietary Supplementation of L-carnitine and A-Lipoic Acid on Gwoth and Carcass Traits in Broiler Chicken Fed with High Fat Diet. MVSC. College of veterinary and animal sciences, 2013.
Style de citation MLAK George sherin et P Murali. Dietary Supplementation of L-carnitine and A-Lipoic Acid on Gwoth and Carcass Traits in Broiler Chicken Fed with High Fat Diet. MVSC. College of veterinary and animal sciences, 2013.
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