Production Perfomance of Japanese Quail From Three Different Sources

Những quyển sách tương tự

• Assessment of the shelf life of quail egg pickle
  Bằng: K Narayanankutty, et al.
  Được phát hành: (2001)
• Quality evaluation of quail meat patties under storage
  Bằng: Barkataki Kamna, et al.
  Được phát hành: (1994)
• Effect of dietery supplementation of lysine and methionine on production performance of japanese quail ( Coturnix coturnix japonica )
  Bằng: Joseph Preethymol, et al.
  Được phát hành: (2006)
• Production performance of japanese quails reared on different protein levels
  Bằng: N P Padwal, et al.
  Được phát hành: (2010)
• Hematological Studies on the Japanese Quail
  Bằng: Nirmalan Gopala P
  Được phát hành: (1972)