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| LEADER |
00834nam a2200265Ia 4500 |
| 008 |
141122s9999 xx 000 0 und d |
| 020 |
|
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|a 9788181287021
|
| 040 |
|
|
|c .
|
| 041 |
|
|
|a English
|
| 082 |
|
|
|a LS
|
| 082 |
|
|
|b 458
|
| 100 |
|
|
|a Donald D Bell
|
| 100 |
|
|
|a William D Weaver
|
| 245 |
|
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|a Commercial chicken meat and egg production
|
| 245 |
|
|
|c Donald D Bell
|
| 250 |
|
|
|a 5
|
| 260 |
|
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|b Springer
|
| 260 |
|
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|c 2009
|
| 300 |
|
|
|a 1365 Pages
|
| 500 |
|
|
|a Reference (R)
|
| 650 |
|
|
|a Poultry Science
|
| 942 |
|
|
|c LS
|
| 999 |
|
|
|c 8311
|d 8311
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 LS_000000000000000_458
|7 0
|9 8269
|a COVAS
|b COVAS
|d 0000-00-00
|o LS 458
|p LS458
|r 2014-11-26
|w 2014-11-26
|y LS
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| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 636_500000000000000_BELCO
|7 0
|8 REF
|9 23581
|a COVAS
|b COVAS
|c Poultry-O
|d 2019-02-13
|o 636.5 BEL/CO
|p 19496
|r 2019-02-13
|w 2019-02-13
|y REF
|