Improving the safety of fresh meat

समान संसाधन

• Fresh meat technolgy
  द्वारा: Endel Karmas
  प्रकाशित: (1975)
• Meat processing: Improving quality
  द्वारा: John Kerry, और अन्य
  प्रकाशित: (2002)
• Meat hygiene and food safety
  द्वारा: Rashid, Mohammad
  प्रकाशित: (2013)
• fresh meat technology hand book
  द्वारा: NIIR Board of consultants
• Meat products
  द्वारा: Rhea Fernandes
  प्रकाशित: (2009)