Improving the safety of fresh meat

Míreanna Comhchosúla

• Fresh meat technolgy
  le: Endel Karmas
  Foilsithe: (1975)
• Meat processing: Improving quality
  le: John Kerry, et al.
  Foilsithe: (2002)
• Meat hygiene and food safety
  le: Rashid, Mohammad
  Foilsithe: (2013)
• fresh meat technology hand book
  le: NIIR Board of consultants
• Meat products
  le: Rhea Fernandes
  Foilsithe: (2009)