Loading...
Cheese : Chemistry , Physics and Microbiology
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined |
| Published: |
Dept. of food Chemistry University College
1993
Ireland |
| Edition: | 2 |
| Subjects: |
| Item Description: | Reference (E) |
|---|---|
| Physical Description: | 577 Pages |
| ISBN: | 0 412 53500 9 |