APA Edition Citation

P F FOX. (1993). Cheese: Chemistry, Physics and Microbiology (2.). Chapman & Hall.

Chicago Edition Citation

P F FOX. Cheese: Chemistry, Physics and Microbiology. 2. Chapman & Hall, 1993.

MLA Edition Citation

P F FOX. Cheese: Chemistry, Physics and Microbiology. 2. Chapman & Hall, 1993.

Warning: These citations may not always be 100% accurate.