Cargando...

Código QR

outlines of diary technology

Detalles Bibliográficos
Autor principal:	sukumar De
Lenguaje:	Undetermined
Publicado:	calcutta,chennai.mumbai 1997 oxford university press
Edición:	ffiteenth
Materias:	market milk special milk

Ejemplares similares

Outline of dairy technology
por: De Sukumar
Publicado: (1992)

Outline of dairy technology
por: De Sukumar
Publicado: (1992)

OUTLINES OF DAIRY TECHNOLOGY
por: SUKUMAR DE
Publicado: (2007)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: De Sukumar
Publicado: (1994)

Outlines of dairy technology
por: Sukumar,De
Publicado: (1980)

PRODUCTION, PROCESSING & QUALITY OF MILK PRODUCTS
por: SHARMA, RAMAKANT
Publicado: (2006)

Cooperative Diarying in India
por: Kukandaiswamy, V

Outlines of dairy technology
por: Sukumar,DE
Publicado: (2006)

Dairy Technology: Principles of Milk Properties and Processes
por: P Walstra, et al.
Publicado: (1999)

Dairy Science and Technology. 2nd Ed.
por: Pieter Walstra; Jan T. Wouters & Tom J. Geurts
Publicado: (2016)

Market Milk Industry
por: Henderson, James Lloyd
Publicado: (1950)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Yegna, Narayan Aiyer A K

Engineering for dairy and food products
por: Farall, Arthur W
Publicado: (1963)

A study on amino acid decarboxylase activities and biogenic amine production abilities of lactic acid bacteria isolated from milk and milk products
por: Jusaila, Kalangodathil
Publicado: (2018)

Production and Marketing of milk and milk products in India
por: R K Yadav, et al.
Publicado: (1992)

Cooperative Dairying in India
por: Kulandaiswamy, V
Publicado: (1986)

Milk The most perfect food /
por: Godbole, N. N.
Publicado: (2007)

Milk and milk products
por: Clarence Henry Eckles, et al.
Publicado: (1957)

Milk and milk products
por: Clarence Henry Eckles, et al.
Publicado: (1957)

Chemistry and testing of dairy products
por: Henry V Atherton
Publicado: (1987)

Assessment of microbial quality adutterants and preservatives in pasteurized milk
por: P S Bhagyalakshmi
Publicado: (2008)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and Milk products
por: Combs, Willes Barnes
Publicado: (1951)

Payment for milk on quality
Publicado: (1972)

Milk and its products : a treatise upon the nature and qualities of dairy milk and the manufacture of butter and chese
por: Wing, Henry H

Milk and milk products
por: Combs, Willes Barnes
Publicado: (1951)

Milk and milk products : prepared for the use of agricultue college students
por: Combs, Willer Barnes
Publicado: (1951)

Cooperative Dairying in India
por: Kukandaiswamy, V
Publicado: (1996)