Technological evaluation of kera ice cream

Détails bibliographiques
Auteur principal:	P Geevarhese
Format:	Printed Book
Langue:	Undetermined
Publié:	College of veterinary and animal sciences 1996 Thrissur

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Technological Evaluation of Kera ice Cream
par: Geevarghese P I
Publié: (1996)

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Technological evaluation of kera ice cream
par: P I Geevarghese, et autres
Publié: (1996)

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Ice Cream
par: Arbuckle, W.S
Publié: (1977)

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Ice Cream
par: Arbuckle, W S
Publié: (1977)

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Ice-cream
Publié: (1994)

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Ice cream
par: Douglas H Goff, et autres
Publié: (2003)

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Ice Cream
par: W.S Arbuckle
Publié: (1966)

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Ice cream
par: J Rothwell, et autres
Publié: (1973)

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Ice cream/
par: Goff, H Douglas
Publié: (2013)

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Ice Cream /
par: Radhakrishnan, Kiliroor
Publié: (1979)

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Ice Cream
par: Nair ,Indu B.
Publié: (1986)

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Ice Cream
par: Goff, Douglas H
Publié: (2013)

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The Science of Ice Cream
par: Chris Clarke
Publié: (2012)

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Science of ice cream
par: Clarke, Chris
Publié: (2008)

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We like Ice-cream
par: Stephen Barnett

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Ice cream and related products
par: J H Frandsen, et autres
Publié: (1961)

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I scream for ice cream /
Publié: (1974)

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Production and quality evaluation of probiotic ice cream
par: Pavithra M.K
Publié: (2017)

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Indian standard specification for ice cream
par: ISI
Publié: (1964)

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Ingestion of ice-cream and other poems /
par: Grigson, Geoffrey .
Publié: (1971)

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Kera vikasana padhathikal
Publié: (1994)

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Development and Quality Evaluation of Functional Ice Cream from Goat Milk
par: Ajisha A Robins 16-mvm-001
Publié: (2018)

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Indian standard specification for dried ice-cream mix
par: ISI
Publié: (1975)

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DEVELOPMENT AND STANDARISATION OF TENDER COCONET ICE CREAM AND EVALUATION OF ITS QUALITY AND CHARECTERISTICE
par: UMER FAROOQUE K P

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Hindi patrakaritha :Sandarbh kera
par: Letha P
Publié: (2016)

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Prevalence of Staphylococcus Spp.in Ice-Cream Marketed in Thrissur District
par: A P Vineetha, et autres
Publié: (2013)

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Indian standard specification for waxed cartons for packaging of ice-creams
par: ISI
Publié: (1974)

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Preparation of an Ice Cream from Neera and Quality Assessment Studies
par: Ashuthosh M.
Publié: (2015)

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Survivability of microencapsulated lactobacillus acidophilus LA-5 in synbiotic ice cream
par: P Albert Rrockia Raj, et autres
Publié: (2009)

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Characterization and quality assessment of newly prepared custard apple ice cream
par: Sajeesh K.
Publié: (2016)

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Study on the prevalence of salmonella spp. in ice cream marketed in Thrissur city
par: Jinitha,V 13-MSVM-23
Publié: (2015)

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Deep learning with Keras : Implementing deep learning models and neural networks with the power of Python
par: Gulli, Antonio & Pal, Sujit
Publié: (2017)

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Ice
par: Kavan, Anna
Publié: (2006)

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Ice /
par: Kavan,Anna
Publié: (2006)

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Science Cream Quiz /
par: Raveendran, P. K.
Publié: (1981)

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Indian standard code for hygienic conditions for manufacture,storage and sale of ice creams
par: ISI
Publié: (1971)

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Milk and milk products(Including human milk,Butter,Cheese,Ice cream)
par: Andrew L Winton, et autres
Publié: (1993)

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A Study on Consumer Satisfaction Towards the Vesta Ice-Cream in Thrissur District
par: Jes T J

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Survivability of microeneapsulated laeto bacillas acid ophilus la-5 insynbiotiv ice cream
par: P Albert arockiaraj
Publié: (2009)

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Cream of the jest A comedy of evasions /
par: Cabell, James Branch
Publié: (1920)

Technological evaluation of kera ice cream

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