A L Joshi, P T doyle, & S L Oosting. (1994). Variation in the quantity and quality of fibrous crop residues. Agricultural university.
Chicago Edition CitationA L Joshi, P T doyle, and S L Oosting. Variation in the Quantity and Quality of Fibrous Crop Residues. Agricultural university, 1994.
MLA Edition CitationA L Joshi, et al. Variation in the Quantity and Quality of Fibrous Crop Residues. Agricultural university, 1994.
Warning: These citations may not always be 100% accurate.