Loading...
Assenment of bacteriologcial quality of raw milk in trichur and its public health importance
Main Author: | Kapre Anju pahjunatharo |
---|---|
Format: | Printed Book |
Language: | Undetermined |
Published: |
College of veterinary and animal science
1995
Thrissur |
Similar Items
-
Assessment Of Bacteriological quality Of Raw Milk In Trichur And Its Public Health Importance
by: Anju Raghunathrao Kapre
Published: (1995) -
Assessment of bacteriological quality of raw milk in trichur and its public health importance
by: E Nanu, et al.
Published: (1995) -
Milk and the public health /
by: Savage, William G.
Published: (1912) -
Studies on the chemical & bacteriological quality of milk received at the trichur co -operative milk supply union, LTD No. 3280, Trichur-4.
by: R Sivarama pillai
Published: (1970) -
Microbial quality and safety of raw milk with rererence to sources of contamination
by: Gini George
Published: (2007)