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Assenment of bacteriologcial quality of raw milk in trichur and its public health importance

Bibliographic Details
Main Author: Kapre Anju pahjunatharo
Format: Printed Book
Language:Undetermined
Published: College of veterinary and animal science 1995
Thrissur
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040 |c . 
041 |a English 
082 |a 637 
082 |b ANJ/AS 
100 |a Kapre Anju pahjunatharo 
245 |a Assenment of bacteriologcial quality of raw milk in trichur and its public health importance  
245 |c Kapre Anju pahjunatharo 
260 |b College of veterinary and animal science 
260 |b Thrissur 
260 |c 1995 
300 |a 107 Pages 
500 |a Reference 
942 |c REF 
999 |c 554  |d 554 
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