G C Mead & R I Richardson. (2005). Poultry meat science (First.). CABI Publishing.
Chicago Edition CitationG C Mead and R I Richardson. Poultry Meat Science. First. CABI Publishing, 2005.
MLA引文G C Mead and R I Richardson. Poultry Meat Science. First. CABI Publishing, 2005.
警告:這些引文格式不一定是100%准確.