Carregant...
HACCP and ISO 22000: Application to Foods of Animal Origin
Autor principal: | |
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Format: | Printed Book |
Idioma: | Undetermined |
Publicat: |
United Kingdom
2009
Wiley-Blackwell Publishing Ltd |
Matèries: |
Autor principal: | |
---|---|
Format: | Printed Book |
Idioma: | Undetermined |
Publicat: |
United Kingdom
2009
Wiley-Blackwell Publishing Ltd |
Matèries: |