Semih Otles. (2012). Methods of analysis of food components and additives (Second.). CRC Press.
Chicago Edition CitationSemih Otles. Methods of Analysis of Food Components and Additives. Second. CRC Press, 2012.
MLA Edition CitationSemih Otles. Methods of Analysis of Food Components and Additives. Second. CRC Press, 2012.
Warning: These citations may not always be 100% accurate.