G F M Ball. (1998). Bioavailability Analysis of Vitamins in Foods. Chapman & Hall.
Chicago-stil citatG F M Ball. Bioavailability Analysis of Vitamins in Foods. Chapman & Hall, 1998.
MLA-referensG F M Ball. Bioavailability Analysis of Vitamins in Foods. Chapman & Hall, 1998.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.