Effect of in corporation of condensed cheese whey and bifido bacterium bifidum in toghurt

Documenti analoghi

• Effect of incorporation of condensed cheese whey and Bifidobacterium bifidum in Yogurt
  di: Mirza Ismail Baig
  Pubblicazione: (1994)
• Effect of incorporation of condensed cheese whey and bifidobacterium bifidum in yoghurt
  di: Mirza ISmail Baig
  Pubblicazione: (1994)
• Effect of Lactose Hydrolysed Condensed Whey and Bifidobacterium bifidum in Yogurt
  di: Beena A K
  Pubblicazione: (1995)
• Effect of lactose hydrolysed condensed whey and bitidobacterium bitidum in yogurt
  di: A K Beena, et al.
  Pubblicazione: (1995)
• Plant pathogenic bacterium xanthomonas
  di: Nicholas, Alex
  Pubblicazione: (2017)