Fidel Toldra & Leo M.L Nollet. (2009). handbook of processed meats and poultry analysis. CRC press.
Chicago Edition CitationFidel Toldra and Leo M.L Nollet. Handbook of Processed Meats and Poultry Analysis. CRC press, 2009.
MLA Edition CitationFidel Toldra and Leo M.L Nollet. Handbook of Processed Meats and Poultry Analysis. CRC press, 2009.
Warning: These citations may not always be 100% accurate.