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| LEADER | 00645nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 664.07 | ||
| 082 | |b NIE/IN | ||
| 100 | |a S Suzanne Nielsen | ||
| 245 | |a Introduction to the chemical analysis of foods | ||
| 245 | |c S Suzanne Nielsen | ||
| 250 | |a 1 | ||
| 260 | |b CBS | ||
| 260 | |b New Delhi | ||
| 260 | |c 2002 | ||
| 300 | |a 530 Pages | ||
| 650 | |a Public Health | ||
| 942 | |c BK | ||
| 999 | |c 3701 |d 3701 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_070000000000000_NIEIN |7 0 |9 3662 |a COVAS |b COVAS |d 0000-00-00 |l 10 |m 5 |o 664.07 NIE/IN |p 19467 |r 2018-07-27 |s 2018-07-18 |w 2014-11-26 |y BK | ||