Poultry meat processing and quality

Míreanna Comhchosúla

• Poultry meat processing and quality
  le: G C Mead
  Foilsithe: (2004)
• Advances in meat research : v.2 meat and poultry microbiology
  Foilsithe: (1986)
• Handbook of meat , poultry and seafood quality
  le: Leo M L Nollet, et al.
  Foilsithe: (2007)
• Handbook of meat , poultry and seafood quality
  le: Leo M L Nollet, et al.
  Foilsithe: (2007)
• HACCP in meat, poultry and fish processing /
  le: Sinha,Rajat
  Foilsithe: (2017)