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Poultry meat processing and quality

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Xehetasun bibliografikoak
Egile nagusia:	G C Mead
Formatua:	Printed Book
Hizkuntza:	Undetermined
Argitaratua:	England 2004 Woodhead publishing ltd
Edizioa:	1
Gaiak:	Poultry meat processing

Antzeko izenburuak

Poultry meat processing and quality
nork: G C Mead
Argitaratua: (2004)

Advances in meat research : v.2 meat and poultry microbiology
Argitaratua: (1986)

Handbook of meat , poultry and seafood quality
nork: Leo M L Nollet, et al.
Argitaratua: (2007)

Handbook of meat , poultry and seafood quality
nork: Leo M L Nollet, et al.
Argitaratua: (2007)

HACCP in meat, poultry and fish processing /
nork: Sinha,Rajat
Argitaratua: (2017)

Advances in meat, poultry and seafood packaging
nork: J P Kerry
Argitaratua: (2012)

Processed Meats
nork: A M Pearson, et al.
Argitaratua: (2003)

Meat Products
nork: Fernandes,Rhea
Argitaratua: (2009)

Processed Meats
nork: Kramlich, A.M
Argitaratua: (1973)

Processed meats
nork: Kramlich. W E

Poultry meat science
nork: G C Mead, et al.
Argitaratua: (2005)

Meat, poultry and seafood technology
nork: Henrickson, Robert L
Argitaratua: (1978)

Poultry meat processing
Argitaratua: (2001)

Poultry meat processing
nork: Casey M Owens, et al.
Argitaratua: (2010)

Poultry meat Science : Poultry science symposium series volume 25
nork: G C Mead, et al.
Argitaratua: (1999)

Poultry disases and meat hygiene: a color atlas
nork: Don A Franco, et al.
Argitaratua: (1996)

Handbook of meat processing
nork: Fidel Toldra
Argitaratua: (2010)

Handbook of meat processing
nork: Fidel Toldra
Argitaratua: (2010)

Handbook of meat processing
nork: Fidel Toldra
Argitaratua: (2010)

Poultry products technology
nork: Carmen R Parkhurst, et al.
Argitaratua: (2001)

Meat processing: Improving quality
nork: John Kerry, et al.
Argitaratua: (2002)

Handbook of meat and meat processing
nork: Hui, Y.H.; ed
Argitaratua: (2012)

Poultry meat processing
nork: Alan R Sams
Argitaratua: (2001)

Meat hygiene
Argitaratua: (2007)

Pultry meat processing and quality
nork: Mead G C
Argitaratua: (2004)

Poultry meat processing
nork: Alan R, et al.
Argitaratua: (2005)

Poultry meat hygiene and inspection
nork: A S Bremner
Argitaratua: (1977)

Poultry meat processing
nork: Casey M Owens
Argitaratua: (2010)

Poultry meat processing
nork: Casey M Owens
Argitaratua: (2010)

Poultry diseases and meat Gygiene a color atlas
nork: Don A Franco, et al.
Argitaratua: (1996)

Meat poultry and sea food technology
nork: Robert L Henrickson
Argitaratua: (1978)

Poultry Meat Science : Poultry Science Symposium Series Vol.25
nork: G C Med G C, et al.
Argitaratua: (2005)

Poultry Meat Science : Poultry Science Symposium Series Vol.25
nork: G C Med G C, et al.
Argitaratua: (2005)

Handbook of meat, poultry and seafood quality
nork: Nollet, Leo M.L
Argitaratua: (2007)

Meat refrigeration
nork: C James, et al.
Argitaratua: (2002)

Advances in meat research. V.3 restructured meat and poultry products
nork: A M Pearson, et al.
Argitaratua: (1987)

Meat products
nork: Rhea Fernandes
Argitaratua: (2009)

Meat Hygiene
nork: Joseph Gracey

Meat hygiene
nork: J F Gracey
Argitaratua: (1986)

Goat meat production and quality
nork: EC Webb, et al.
Argitaratua: (2012)