Good practices for the meat industry

Liknande verk

• Good practices for the meat industry: FAO animal production and health manual 2
  Publicerad: (2007)
• Meat handbook
  av: Levie, Albert
  Publicerad: (1979)
• Handbook of meat and meat processing
  av: Hui, Y.H.; ed
  Publicerad: (2012)
• Meat hygiene
  av: D S Callins, et al.
  Publicerad: (1999)
• Meat hygiene
  av: D S Callins, et al.
  Publicerad: (1999)