Carrick Devine, Michael Dikeman, & Werner K Jensen. (2004). Encyclopedia of meat sciences V 1 (1.). Elsevier Academic press.
Chicago Edition CitationCarrick Devine, Michael Dikeman, and Werner K Jensen. Encyclopedia of Meat Sciences V 1. 1. Elsevier Academic press, 2004.
MLA Edition CitationCarrick Devine, et al. Encyclopedia of Meat Sciences V 1. 1. Elsevier Academic press, 2004.
Warning: These citations may not always be 100% accurate.