Hazard Characterization for Pathogens in Food and Water

Παρόμοια τεκμήρια

• Human Leptospirosis: Guidance for Diagnosis, Surveillance and Control
  ανά: World Health Organization
  Έκδοση: (2003)
• BACTERIAL PLANT PATHOGENS
  ανά: STAPP.C
  Έκδοση: (1961)
• Plant pathogens: The Fungi
  ανά: RS Singh
  Έκδοση: (1982)
• Plant pathogenic bacteria
  ανά: NW Schaad
  Έκδοση: (1992)
• Interaction of plant pathogens in the host
  ανά: N Samajpati
  Έκδοση: (1984)