APA引文

World Health Organization. (2003). Hazard Characterization for Pathogens in Food and Water. UN.

Chicago Edition Citation

World Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.

MLA引文

World Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.

警告：这些引文格式不一定是100％准确.