World Health Organization. (2003). Hazard Characterization for Pathogens in Food and Water. UN.
Style de citation ChicagoWorld Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.
Style de citation MLAWorld Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.
Attention : ces citations peuvent ne pas être correctes à 100%.