Cita APA

World Health Organization. (2003). Hazard Characterization for Pathogens in Food and Water. UN.

Citación estilo Chicago

World Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.

Cita MLA

World Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.

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